Food52 @food52

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food52 has 2,053,427 followers , 772 following , and 8,087 posts. Each post has 115 average comments and 12,992 average likes.You can also check food52's realtime followers

Definitive proof that all lasagnas should be 10+ layers. 🗼 What foods are you st

4 hours ago

Definitive proof that all lasagnas should be 10+ layers. 🗼 What foods are you stuffing with other foods? Show us what you’re filling to the brim with #f52stuffed. We’ll be sharing your snaps all week long! 🥙 (📸: @foodsofjane)
Friendly reminder: Margaritas love fall just as much as you do! 🤗 The classic li

8 hours ago

Friendly reminder: Margaritas love fall just as much as you do! 🤗 The classic lime-n-salt combos perfect for summer, but cooler temps call for warmer flavors to punch things up a bit—think ginger, sage, cinnamon, and the lot. Weve got 5 fall-ready ideas to whip up ASAP, so head to the link in our bio to grab all the recipes! 🍂 (📷: @goodcomag) #f52partner @intheraw
Well hey there, cranberries! So happy to see you cuties out and about. 🔴 (📷: @ru

13 hours ago

Well hey there, cranberries! So happy to see you cuties out and about. 🔴 (📷: @rushyama) #f52grams
Sorry, classic ol chocolate chip, but we have a new cookie obsession. 😍 These sp

17 hours ago

Sorry, classic ol chocolate chip, but we have a new cookie obsession. 😍 These spicy chocolate chip-hazelnut cookies come from one of the years hottest cookbooks, @abrowntables Season. Taking a note from the chocolate + hazelnut one-two punch that made Nutella such a hit, Nik also adds a bit of black pepper and crystallized ginger for a bit of heat underneath it all. 🔥 Even better? It all comes together in one bowl, making cleaning up that much easier. 💆‍♀️ Recipes waiting for you via the link in our bio! (🎥: @timothyracca)
That golden phyllo, tho. 💯 What foods are you stuffing with other foods? Show us

1 day ago

That golden phyllo, tho. 💯 What foods are you stuffing with other foods? Show us what you’re filling to the brim with #f52stuffed. We’ll be sharing your snaps all week long! 🥙 (📸: @mylittleexpatkitchen)
Will never say no to a piping hot bowl of soup, esp. if tortellini is involved.

1 day ago

Will never say no to a piping hot bowl of soup, esp. if tortellini is involved. 🍲 ⠀ ⠀ 📷: @saltandlavender
Our Five Two cutting boards are fresh off the chopping block and into your homes

2 days ago

Our Five Two cutting boards are fresh off the chopping block and into your homes! Over at @jakecohens place, hes serving up the cheeseboard of our dreams. We want to see how youre putting your boards to good use, tag #f52byyou to share—well be regramming and sharing our faves! ⠀ ⠀ Psst! The first 1,000 orders will receive a limited edition tote bag. Hit the link in our profile to snag yours! #f52byyou ⠀ ⠀ 📷: @jakecohen
Dreamin’ of Saturday like... 🍌 ⠀ ⠀ 📷: @forkinpancakes

2 days ago

Dreamin’ of Saturday like... 🍌 ⠀ ⠀ 📷: @forkinpancakes
Sorry, cabbage—🍚 and 🍅 have a new love and its the squash blossom. 🌺 What foods

2 days ago

Sorry, cabbage—🍚 and 🍅 have a new love and its the squash blossom. 🌺 What foods are you stuffing with other foods? Show us what you’re filling to the brim with #f52stuffed. We’ll be sharing your snaps all week long! 🥙 (📸: @afroditeskitchen)
Mac and cheese made the classic way = great. Mac and cheese made in your Instant

2 days ago

Mac and cheese made the classic way = great. Mac and cheese made in your Instant Pot = omg so great, why havent we been doing it this way the whole time?! 🤩 This version won us over due to its blend of cheeses, a savory punch from pancetta, and, of course, cutting the cooking time to about ⅓ of what youd expect. The recipes waiting for you in the link of our bio, along with 11 other Instant Pot-friendly fan favorites you can whip up any night of the week lickety-split. 🧀 (📷: @rockyluten)
Almost all good cooking starts with honest chopping and slicing on a cutting boa

3 days ago

Almost all good cooking starts with honest chopping and slicing on a cutting board—now we’ve created one with you, the Food52 community. You asked for A+ quality, generous dimensions, and handy details, and you bet we listened. Together, we’ve dreamed up the best chopping, carving—heck, serving, too!—board this world has ever seen. 🤩⠀ ⠀ 1️⃣ Two workspaces: 73% of you told us you needed a multi-functional board, so we made one side specifically for carving, while giving the other side ample chopping space. ⠀ 2️⃣ Solid American maple: 70% of you asked for high-quality wood that would be durable enough to last for years and years.⠀ 3️⃣ An extra-deep juice groove: This was our #1 write-in request from community members. We heard you loud and clear, so we made our juice groove extra-deep to cover all the bases. Then we went one step further, adding a well in the corner to catch drippings and prevent countertop spills. ⠀ 4️⃣Easy to grip: 60% of you wanted features that would help you lift the board, no sweat, so we swapped traditional handles for an easy-grip edge. 5️⃣ Just-right thickness: 7,000 of you put your hands up for something sturdy enough to stay put as you chop yourself silly, but still light enough to carry into a room full of hungry guests.⠀ 6️⃣ And…bonus! We added a phone slot: This feature was our innovation, and we put it through 4 rounds of prototyping until we got it just right. It lets your smartphone stand tall, giving you quick, easy access to notes and recipes.⠀ ⠀ Pretty snazzy, huh? You guys have great taste. 👌 Snag one at the link in our profile.
Hump day therapy. ✌️🍳 ⠀ ⠀ 📷: @sammyjaneeason

3 days ago

Hump day therapy. ✌️🍳 ⠀ ⠀ 📷: @sammyjaneeason
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